Thrifty Thursday: Clean Eating’s Slow-Cooker Pork’n Beans!
It’s cold out. Why not make some pork and beans?! And while you’re at it, relish the…
Gluten Free, Whole Grain, Pumpkin Chocolate Chip Bread!
“Whatever Wednesday” is the theme on Wednesdays. This means I can post whatever I want.
Confused Day Tuesday; Good Foods vs. Bad Foods
This is the mind of a typical American consumer.
Chocolate bars are bad, green spinach is good.
But…
The NEW Candid RD
The Candid RD is back! After a brief blogging hiatus, my mind is refreshed and my blogger…
Everything But The Kitchen Sink, Pumpkin and Oat Cookies (Gluten Free)
I often wonder if Food Network (and other networks that have shows all about food!) has had an…
Tempeh and Baby Bella Lasagna (Vegetarian)
The New York Times recently published this article about “semi-veganism”. I’ll be…
Seared Scallops with Pomegranate "Sauce"
About two months ago I found this recipe online for Seared Scallops with Pomegranate Sauce. I love…
Braised Beef with Butternut Squash, Petite Potatoes, Carrots, and Green Beans
This dish gets the award for most colorful dish, ever. Don’t you think? It’s one of the…