Cheese and Vegetable Panini (Meatless Monday)
Happy week after Thanksgiving, and official start to the Holiday season. I hope everyone enjoyed some great family and friend time, and of course…
Entrees (Vegetarian)
Roasted Red Pepper Dressing with Butternut Squash
We actually just finished our last butternut squash from our garden last weekend. Can you believe it?! We even gave several squash away, and…
Stuffed Shells with Pumpkin and Ricotta
Would you ever think to add pumpkin to ricotta shells? It’s random, right? But of course, as we know, this time of year pumpkin…
Zucchini Polenta Pie (Meatless Monday)
Surprise! Another zucchini recipe. You’re not sick of zucchini yet, right? Good, because I’ve got more where this comes from. But don’t worry, soon…
Homemade Veggie Pizza with Oat Flour Crust (Gluten-Free)
When I was young I could easily eat half a pizza, without thinking twice (seriously, it’s true). That is, only if it wasn’t made…
Zucchini and Eggplant Pizzas (a low carb indulgence)
I can remember visiting my grandparents in Northern Ohio when I was young and the first thing I would do when I got to…
Homegrown (and huge) Zucchini Saute with Quinoa
I was nervous when Nick came in with these zucchini from our garden. In the case of squash, bigger is not necessarily better. I…
Fresh Summer Vegetable Cod Pockets (Mess-Free and Full of Flavor)
Look mom, no clean up! Don’t you just love recipes that involve little clean-up? Yes, there is cod under there. I promise. It’s…