Zucchini Fritters with Chili Greek Yogurt Dipping Sauce
What was that? You’re sick of zucchini? Well, that’s just too bad. We grew 20 pounds of it…
Homegrown (and huge) Zucchini Saute with Quinoa
I was nervous when Nick came in with these zucchini from our garden. In the case of squash, bigger…
Two Simple Homemade Dressings (Cucumber Yogurt and Creamy Parmesan)
It’s truly been wonderful having a back yard filled with some of my favorite herbs; basil, mint…
Mint Chocolate Chip Smoothie
As you know, we grew mint this year. In fact, had I not asked everyone on Facebook and Twitter…
Clean Eating’s No-Bake Zucchini Lasagna (Gluten Free and Vegan)
When I first saw this recipe for zucchini lasagna in the March 2013 issue of Clean Eating…
Leftover Potato Filling? Make Chocolate Truffles (Thrifty Thursday)
I posted a Baked Egg’n Potato recipe on Monday, and left you wondering what the heck to do with…
Chocolate Chia Pudding and Raspberry Breakfast Parfait
Today’s post is a teaser for Friday’s “FAQ Friday” post. I’ll be discussing why it’s…
Clean Eating’s Egg ‘n’ Baked Potatoes (Almost Meatless Monday)
I’m cheating today, “Meatless Monday”, I used bacon. But hey, if you want to go meatless…